Takhrij and Syarah Hadith of Chemistry: The Nutrient Content of Zam-Zam Water

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Wulida Ullya Adzinta
Siti Nur Amelia
Nunung Kurniasih
Saifudin Nur
Dodo Widarda

Abstract

This research aims to discuss the hadith of Prophet Muhammad SAW. about content of zam-zam water. The research method used in the processing of takhrij and syarah hadith is a qualitative method with chemical analysis. The result and discussion of this research is that is zam-zam water is water that appeared during the period of Prophet Ismail AS. This water is  believed to have many miracles and properties. There are several substances contained in zam-zam water, including sodium, magnesium, calcium, potassium, fluoride, and others. This water can also help cure various diseases. After analyzing iron content, it was found that the Fe concentration was 0,0599 mg/l at a wavelength of 248,3 nm, it is meaning this water is suitable for consumption in accordance with the drinking water standards of the Minister of Health.

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Author Biographies

Wulida Ullya Adzinta, UIN Sunan Gunung Djati Bandung

Department of Chemistry, Faculty of Science and Technology

Siti Nur Amelia, UIN Sunan Gunung Djati Bandung

Department of Hadith Science, Faculty of Usuluddin

Nunung Kurniasih, UIN Sunan Gunung Djati Bandung

Department of Chemistry, Faculty of Science and Technology

Saifudin Nur, UIN Sunan Gunung Djati Bandung

Faculty of Usuluddin

Dodo Widarda, UIN Sunan Gunung Djati Bandung

Faculty of Usuluddin

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