EVALUATION OF GROWTH RATE AND CHLOROPHYLL CONTENT OF CABBAGE MICROGREENS UNDER DIFFERENT LED LIGHT SPECTRA

Authors

  • Rommy Andhika Laksono University Singaperbangsa of Karawang, Indonesia
  • Elsa Novyanti University Singaperbangsa of Karawang, Indonesia
  • Fawzi Muhammad BF University Singaperbangsa of Karawang, Indonesia
  • Nana Suryana Nasution University Singaperbangsa of Karawang, Indonesia
  • Anggun Pertiwi University Buana Perjuangan of Karawang, Indonesia

DOI:

https://doi.org/10.15575/gdcs.v66i.3421

Keywords:

Cabbage Cultivars, LED spectrum, Microgreens

Abstract

Microgreens are high-value horticultural commodities that are increasingly in demand due to their rich nutritional content and short harvesting period. One of the critical factors in microgreen cultivation is lighting, particularly the use of LED technology, which enables spectral manipulation according to the physiological requirements of plants. However, plant responses to light spectra are variety-specific, necessitating a thorough evaluation of the interaction between cultivar and LED spectrum to achieve optimal results. This study aimed to investigate the interaction effects between cabbage cultivars (Brassica oleracea var. Capitata) and LED spectra on plant height growth rate and chlorophyll content in microgreens. The experiment was conducted using a factorial Completely Randomized Design (CRD) with two factors: cultivar (Talenta F1, Takada F1, Summer Autumn, and Scarlet) and LED spectrum (white, blue, red, and a red–blue combination at 80%:20%). A total of 16 treatments were applied, each replicated twice. Observed parameters included plant height growth rate (cm/day) and chlorophyll content (unit). Data were analyzed using ANOVA at a 5% significance level, followed by Duncan’s Multiple Range Test (DMRT) when significant differences were detected. The results revealed a significant interaction between cultivar and LED spectrum for both observed parameters. The red spectrum (s₃) exerted the greatest influence on plant height growth rate, with the highest values recorded in Talenta F1 (0.40 cm/day) and Scarlet (0.31 cm/day). Conversely, the red–blue combination (s₄) produced the highest chlorophyll content, particularly in Scarlet (49.15 units) and Talenta F1 (40.35 units), indicating the synergistic effectiveness of combined spectra in supporting photosynthetic pigment synthesis. The Summer Autumn cultivar exhibited a positive response to the blue spectrum, while Takada F1 demonstrated flexibility under both white and red–blue spectra. The coefficients of variation (CV) were 15.47% for growth and 14.29% for chlorophyll, reflecting moderate variability and representative data quality.

Downloads

Download data is not yet available.

Author Biographies

Rommy Andhika Laksono, University Singaperbangsa of Karawang

Faculty of agriculture

Elsa Novyanti, University Singaperbangsa of Karawang

Faculty of agriculture

Fawzi Muhammad BF, University Singaperbangsa of Karawang

Faculty of agriculture

Nana Suryana Nasution, University Singaperbangsa of Karawang

Faculty of Teacher and Education

Anggun Pertiwi, University Buana Perjuangan of Karawang

Faculty of Psychology

References

Agnestika, I. kartika, Nihayati, E., & Sitawati. (2017). SIMULASI PANJANG GELOMBANG CAHAYA TERHADAP KUALITAS TANAMAN KRISAN ( Chrysanthemum morifolium ) POTONG LIGHT WAVELENGTH SIMULATION ON CUT CHRYSANTHEMUM ’ S ( Chrysanthemum morifolium ) QUALITY. Jurnal Produksi Tanaman, 5(7), 1187–1195.

Ainunnisa, N. (2021). Pemanfaatan Spektrum Cahaya Lampu Penyemaian Padi (Oryza Sativa.L). E-Proceeding of Engineering, 5(1), 91–98.

Andriani, D., & Murtisiwi, L. (2018). Penetapan Kadar Fenolik Total Ekstrak Etanol Bunga Telang (Clitoria Ternatea L.) Dengan Spektrofotometri Uv Vis. Cendekia Journal of Pharmacy, 2(1), 32–38. https://doi.org/10.31596/cjp.v2i1.15

Ariesna, N., Sari, D. P., & Wulandari, R. (2014). Pengaruh Spektrum Cahaya terhadap Pembukaan Stomata dan Laju Fotosintesis Tanaman Hortikultura. Jurnal Biologi Tropis, 12(1), 45–52.

BPS. (2022). Jumlah Penduduk Menurut Provinsi di Indonesia (Ribu Jiwa), 2020-2022. Badan Pusat Statistik.

Fajrin, M., Suryani, D., & Pratama, R. (2023). Pengaruh Spektrum Cahaya Biru terhadap Laju Fotosintesis dan Pertumbuhan Tanaman Hortikultura. Jurnal Ilmu Pertanian Tropika, 8(2), 112–120

Gomes, K. A., & Gomes, A. A. (2020). Perancangan Percobaan: Teori dan Aplikasi. Jakarta: Penerbit Universitas Terbuka.

Hardoyo, T. (2019). Dasar-dasar Agronomi dan Budidaya Tanaman. Yogyakarta: Deepublish.

Hasna, E. A., et al. (2025). Respon Pertumbuhan Planlet 2 Genotip Dendrobium sp. Terhadap Perbedaan Spektrum Cahaya LED Secara In Vitro. Jurnal Produksi Tanaman, 13(8), 594–600.

Kamal, K. Y., Khodaeiaminjan, M., El-Tantawy, A. A., Moneim, D. A., Salam, A. A., Ash-shormillesy, S. M. A. I., Attia, A., Ali, M. A. S., Herranz, R., El-Esawi, M. A., Nassrallah, A. A., & Ramadan, M. F. (2020). Evaluation of growth and nutritional value of Brassica microgreens grown under red, blue and green LEDs combinations. Physiologia Plantarum, 169(4), 625–638. https://doi.org/10.1111/ppl.13083

Lee, S. H., Kim, J. Y., Park, H. J., & Choi, Y. S. (2022). Differential chlorophyll accumulation and biomass response of red and green cabbage microgreens under varied LED light spectra. Journal of Horticultural Science and Technology, 40(2), 145–156.

Mahardhika, A., Kustiani, E., Hadiyanti, N., & Rahardjo, T. P. (2024). Pengaruh Jenis Warna Light Emitting Diode (LED) dan Konsentrasi Larutan Poc Daun Kelor Terhadap Pertumbuhan Serta Hasil Microgreen Pakcoy (Brassica chinensis L.). JINTAN : Jurnal Ilmiah Pertanian Nasional, 4(1), 24–33. https://doi.org/10.30737/jintan.v4i1.4315

Maulida Fajrin, F., Novi Sesanti, R., Maulana, E., Sismanto, & Hamiranti, R. (2023). Pengaruh Spektrum Cahaya dan Lama Perendaman Benih Terhadap Pertumbuhan dan Hasil Microgreen Bunga Matahari (Helianthus annuus L.). J. of Horticulture Production Technology, 1(1), 38–45. https://jurnal.polinela.ac.id/jht

Novyanti, E., Rahayu, Y. S., & Laksono, R. A. (2024). PENGARUH WARNA CAHAYA TAMPAK TERHADAP PERTUMBUHAN DAN KANDUNGAN SENYAWA FENOLIK MICROGREENS BEBERAPA VARIETAS TANAMAN KUBIS (Brassica oleracea var. Capitata). Skripsi.

Rahmani, A. F., Mubarok, S., Soleh, M. A., & Prawiranegara, B. M. P. (2021). Evaluasi Kualitas Nutrisi Microgreen Bayam Merah dan Hijau Menggunakan Cahaya Buatan. Kultivasi, 20(3), 168–174. https://doi.org/10.24198/kultivasi.v20i3.33365

Rosyida, R., Karno, K., Putra, F. P., & Limantara, J. C. (2022). Efek cahaya LED merah dan biru pada pertumbuhan, hasil dan kandungan klorofil tanaman pakcoy (Brassica chinensis L.) dalam Growbox. Jurnal Agromix, 13(2), 168–174.

WHO. (2023). Increasing fruit and vegetable consumption to reduce the risk of noncommunicable diseases. World Health Organization.

Zhang, Y., Li, X., Chen, H., & Wang, J. (2021). Effects of red and blue light combinations on growth and chlorophyll accumulation in Brassicaceae vegetables. Journal of Plant Physiology and Photobiology, 29(4), 215–223.

Downloads

Published

2026-07-30

Citation Check